Ethiopian food composition table and recipes book 2025

dc.contributor.author	Ministry of Health
dc.date.accessioned	2026-01-23T11:57:49Z
dc.date.available	2026-01-23T11:57:49Z
dc.date.issued	2025
dc.identifier.uri	http://repository.iphce.org/xmlui/handle/123456789/5208
dc.description.abstract	The 2025 EFCT was developed by EPHI, with technical support from FAO and financial support from the Gates Foundation. The web-based database was created by the Ethiopian Artificial Intelligence Institute. The process involved:	en_US
dc.language.iso	en_US	en_US
dc.subject	Nutrition	en_US
dc.title	Ethiopian food composition table and recipes book 2025	en_US
dc.title.alternative	Enhancing nutrition data access to inform research,policy and healthy diets in Ethiopia	en_US
dc.type	Guideline	en_US