The 2025 EFCT was developed by EPHI, with technical support from FAO and financial support from the Gates Foundation. The web-based database was created by the Ethiopian Artificial Intelligence Institute. The process involved:

Ethiopia has experienced modest improvements in the nutritional status of children. Reports indicated that the burden of stunting has reduced from 58% in 2000 to 37% in 2019, an average decline of about 1 percentage point ...

School-age children in Ethiopia are affected by a wide range of health- and nutrition-related problems that constrain their ability to thrive and benefit from education. Some of the common health-related problems being ...